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Category Archives: Vegetable

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Okra Tempered

Posted on January 1, 2016 by Anoma Wijethunga

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This gallery contains 1 photo.

Okra Tempered Ingredients 200g okra cut into thin slices 1 onion thinly sliced 1 clove garlic 1 tomato cut into slices 1 –1 ½  teaspoons Maldive fish flakes 10 curry leaves 1’’ rampe (pandan leave) 1 teaspoon chilli flakes ¼ … Continue reading →

Posted in Sri Lankan Cooking, Vegetable

Spicy Pineapple Curry

Posted on December 8, 2015 by Anoma Wijethunga

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This gallery contains 9 photos.

In Sri Lanka, pineapple is not only a fruit. When they are unripe you can prepare a tasty curry (you can cook ripe ones too which will make the curry a little bit sweet). This is not a everyday dish. … Continue reading →

Posted in Sri Lankan Cooking, Vegetable

Mango Curry (Amba Maluwa)

Posted on December 1, 2015 by Anoma Wijethunga

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This gallery contains 19 photos.

Mangoes are popular as a tasty fruit. But when its unripe they can be cooked as a tasty curry. Mango Curry   Ingredients Part 01 3 unripe mangoes cut into 8 pieces with the seed and skin removed 3 tablespoons oil … Continue reading →

Posted in Sri Lankan Cooking, Vegetable

Kurinna Sambol

Posted on December 1, 2015 by Anoma Wijethunga

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This gallery contains 7 photos.

Kurinnan Sambol Ingredients ½ cup kurinna leaves washed and thinly chopped into strips 10-12 red onions thinly sliced 2 green chillies cut into thin slices 1 medium tomatoes cut into thin strips ¼ cup grated coconut ¼ teaspoon pepper salt … Continue reading →

Posted in Sambal and chutneys, Sri Lankan Cooking, Vegetable

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