Spring Onion Tempered

spring onion dish

200g spring onion cut into thin
1 onion sliced
1 green chillies sliced
1 garlic crushed
1 tomato chopped
1 sprig curry leaves
1” rampe
2 teaspoons Maldive fish
1 teaspoon chillie flakes
¼ teaspoon turmeric
1 tablespoon oil
Salt to taste

spring onion 1
Heat oil in a pan add garlic sauté for few seconds. Add rampe and curry leaves,
then add onions, green chillies, and maldive fish sauté for one minute.
Add chillie flakes, turmeric and salt, sauté for further few seconds,
spring onion 4
Add cut spring onions mix well. Add cut tomatoes,cook stirring for two minutes.
Remove from heat before it changes the bright green colourspring onion 5
spring onion dish
Serving Suggestions. Rice,Okra curry, Chicken curryspring onion meal


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