This gallery contains 9 photos.
Drying fish is a way of preserving fish at a time of plenty, to be used when there is a lack. Balaya, Kelawalla,Thalapath and Katta are some varieties of fish that are made into dry fish. Drying method is fresh fish cut into … Continue reading
This gallery contains 1 photo.
Okra Tempered Ingredients 200g okra cut into thin slices 1 onion thinly sliced 1 clove garlic 1 tomato cut into slices 1 –1 ½ teaspoons Maldive fish flakes 10 curry leaves 1’’ rampe (pandan leave) 1 teaspoon chilli flakes ¼ … Continue reading
This gallery contains 9 photos.
In Sri Lanka, pineapple is not only a fruit. When they are unripe you can prepare a tasty curry (you can cook ripe ones too which will make the curry a little bit sweet). This is not a everyday dish. … Continue reading
This gallery contains 5 photos.
Fish Curry – Method Two. Earlier I shared my recipe for fish curry which is made in the South of Sri Lanka. This recipe is how fish curry is made in Colombo and the rest of the Western province of … Continue reading
This gallery contains 19 photos.
Mangoes are popular as a tasty fruit. But when its unripe they can be cooked as a tasty curry. Mango Curry Ingredients Part 01 3 unripe mangoes cut into 8 pieces with the seed and skin removed 3 tablespoons oil … Continue reading
This gallery contains 7 photos.
Kurinnan Sambol Ingredients ½ cup kurinna leaves washed and thinly chopped into strips 10-12 red onions thinly sliced 2 green chillies cut into thin slices 1 medium tomatoes cut into thin strips ¼ cup grated coconut ¼ teaspoon pepper salt … Continue reading
This gallery contains 5 photos.
Sprats Curry Ingredients 100g sprats ( haal messo ) 1 large tomato cut into cubes 1 medium onions sliced 1 medium potato sliced into cubes 2 green chillies sliced 2 teaspoons red chilli powder 1 teaspoon curry powder ¼ teaspoon turmeric … Continue reading
This gallery contains 7 photos.
This is a simple salad we eat with rice and curries. It’s quite easy to make and gives the contrast in taste between lime juice and salt. For Sri Lankan salads we add just lime and salt. In the old … Continue reading
This gallery contains 6 photos.
Fish curry is very popular in Sri Lanka. Living in an island, we cook fish in so many ways. This fish curry is an everyday dish which is quite common in the south of Sri Lanka. If this recipe is … Continue reading
This gallery contains 5 photos.
This is a spicy dish. I always match this with a mild curry when I prepare the menu. Normally, I plan my meals with a mild curry, a spicy stir fried dish, meat or fish curry and green leaves. See … Continue reading